Sunday, April 4, 2010
Midnight Sun hails from Anchorage, Alaska. I've had the pleasure of visiting the brewery last year and have enjoyed several of their beers. Their distribution has increasingly expanded and now I've seen their beers regularly around Portland. Treat is their Imperial Chocolate Pumpkin Porter, at 78% with 30 IBUs. With pumpkin, cocoa nibs, cinnamon, cloves and nutmeg, it promises to be an interesting ale! Let's pour!
It pours opaque with a big tight head.
The aroma is lively with vanilla with clove, pumpkin and spice.
It has a very creamy full body. Pumpkin mixes with cocoa to make it slightly rich on the tongue. Cinnamon and spice take over on the back of the tongue, balancing back the sweetness of the pumpkin and the richness of the cocoa. Roasted malt arrives late to curb back the spice and the vanilla, allowing the beer a nice smooth finish.
The aftertaste is balanced by the roasted malt. Vague sweetness and pumpkin are apparent, but instead of a lingering sweetness, there is a nice long smooth full malt flavor.
It is a wonderful beer, one of the best pumpkin ales I've ever had!
Friday, April 2, 2010
Heater Allen is a small artisan brewery in McMinnville, Oregon - it may be small, but they have a nice selection of German-style beers with growing distribution. This was my first of their ales and I am excited to have more! Let's pour!
It pours cloudy & golden with a thin loose head.
The aroma reveals big wheat with spicy yeast and clove.
The medium body is refreshing with spice, clove and white pepper on the palate. It finishes crisp and flavorful with low carbonation. It is an excellent example of the hefeweizen style with banana and nutmeg flavors building throughout.
The aftertaste holds the yeast and clove, though the palate refreshes quickly, making this beer quite drinkable. It will be released again here in May, a perfect warm weather time to enjoy the beer!