Beer # 177 - Berserker Imperial Stout, Midnight Sun Brewing Company, Anchorage, Alaska

Another from the Midnight Sun in Anchorage - I sampled this with a good friend of mine who lived in Alaska for a spell, seemed like an appropriate time to crack it open!

It pours opaque, like midnight in winter. Opaque. It has a dark tan head.

The aroma is intense malt, with some sweet vanilla and chocolate evident.

I don't normally do this, but this is one beer that substantiates such a declaration in a such a truncated form - the description was muttered by my friend as we drank....

"Molasses in our glasses."

Enough said. The beer is INTENSE, black and thick and very hard to drink. If you want to push your palate to the very edge of reason and beyond - and you are a fan of Imperial Stouts, hit this one, it won't let you down. If you are not a fan of thick strong intense beers or such things like straight molasses, steer yourself clear!

Cheers!

Beer # 176 - Treat, Midnight Sun Brewing Company, Anchorage, Alaska

Midnight Sun hails from Anchorage, Alaska. I've had the pleasure of visiting the brewery last year and have enjoyed several of their beers. Their distribution has increasingly expanded and now I've seen their beers regularly around Portland. Treat is their Imperial Chocolate Pumpkin Porter, at 78% with 30 IBUs. With pumpkin, cocoa nibs, cinnamon, cloves and nutmeg, it promises to be an interesting ale! Let's pour!

It pours opaque with a big tight head.

The aroma is lively with vanilla with clove, pumpkin and spice.

It has a very creamy full body. Pumpkin mixes with cocoa to make it slightly rich on the tongue. Cinnamon and spice take over on the back of the tongue, balancing back the sweetness of the pumpkin and the richness of the cocoa. Roasted malt arrives late to curb back the spice and the vanilla, allowing the beer a nice smooth finish.

The aftertaste is balanced by the roasted malt. Vague sweetness and pumpkin are apparent, but instead of a lingering sweetness, there is a nice long smooth full malt flavor.

It is a wonderful beer, one of the best pumpkin ales I've ever had!

Cheers!

Beer # 175 - Isarweizen, Heater Allen Brewing Company, McMinnville, Oregon

Heater Allen is a small artisan brewery in McMinnville, Oregon - it may be small, but they have a nice selection of German-style beers with growing distribution. This was my first of their ales and I am excited to have more! Let's pour!

It pours cloudy & golden with a thin loose head.

The aroma reveals big wheat with spicy yeast and clove.

The medium body is refreshing with spice, clove and white pepper on the palate. It finishes crisp and flavorful with low carbonation. It is an excellent example of the hefeweizen style with banana and nutmeg flavors building throughout.

The aftertaste holds the yeast and clove, though the palate refreshes quickly, making this beer quite drinkable. It will be released again here in May, a perfect warm weather time to enjoy the beer!

Cheers!

Beer #174 - Life and Limb, Sierra Nevada Brewing Company & Dogfish Head Brewing Company

Beer. Sometimes, the attempt to take notes after having a few beers gets a little tricky. My handwriting is already a bit dodgy, but at time downright illegible. In the case the notes for Life and Limb, it seems to lean toward the illegible, cut I'll give it a shot....
The beer is a collaboration between Dogfish Head and Sierra Nevada and features birch syrup in the brew. Let's pour!
It pours opaque with a thin head.

The aroma is malty with vanilla and pronounced maple.

It has a full-body, with birch and maple evident. There is sweetness, but the malt tends to curb it from being too dominant on the palate. It has low carbonation and finishes with a nice toasted malt. A few more lines and something about the hop that I can't quite read!

It finishes clean with maple and toasted flavors lingering nicely on the tongue.

I'll attempt to be a little more responsible next time and BLOG before BEER!

Cheers!

Beer #173 - Secession Black, Hopworks Urban Brewery - Portland, Oregon

Carbon neutral and organic, Hopworks is a conscientious brewery that offers up a great line-up of beer. I was excited to see their Black IPA (a.k.a. Cascadian Dark Ale) at the store - a style that is rapidly becoming a favorite. Let's pour!

It pours opaque with a big tight head.

It is aggressively fragrant with big hop aromas and spruce. A nice roast malt echoes in the background.

It is smooth and bold. The hop develops on the tongue of this full-bodied beer. Hops are very pronounced, their tangy character bounces all around the palate. Spruce tones add boldness to the hops, while also sweetening the beer slightly. The malt backbone adds a little more fullness to the body. The roast tones develop as it warms, but the beer retains a nice crispness.

The aftertastes is considerably mild. The hop dissolves leaving the beer refreshing and crisp. The malt lingers a bit adding dimension and weight to the palate making the next sip even better!

Available now, it is absolutely perfect for these beautiful February days. The hop brightness compliments the sun, the dark color and malts compliment the fact that strangely, it is still winter! 6.5% with 70 IBU's.

Cheers!





At 6.5% with 70 IBUs, it stands to be a formidable

Beer #172 - Java Stout, Bell's Brewing Company - Galesburg/Kalamazoo, Michgan

I don't particularly care for what I will call "Flavored Beers" but occasionally, they will get my vote. A sure bet is by throwing coffee in the mix, then I'm on board. One of my favorite beers is from Bell's Brewing Company, called the Two-Hearted Ale (see earlier post) which I happened to pick up unprompted on a move across the country. It proved a good move. A good friend of mine, who has strong Michigan ties, recently gave me a bottle of their Java Stout. I am unable to find their beers out here, so I was reasonably stoked to have another from their line-up. Let's pour!

It pours opaque with a big head.

The aroma is heavy with dark roasted malt. The coffee tones are very present.

Letting the beer warm, it has a smooth body. Roasted dark coffee tones are present at all times, but is especially apparent in the finish. Vanilla sweetness and heavy roasted malts are also present, curbing the bitterness that arrives in the finish. The beer is dominated by the coffee.

The aftertaste is thick with roasted coffee.

This beer definitely gave me my coffee fix! It isn't the most balanced beer, but sometimes it's just fine to indulge!

Beer #171 - Topsail Bourbon Barrel Aged Horizontal Tasting - Portland, Oregon

This week brought a phenomenal beer tasting at Full Sail Brewery in Hood River and Portland, OR. I had a chance to enjoy the horizontal tasting for their seasonal release, Top Sail, a bourbon Barrel Aged Imperial Porter. Not only was the Top Sail available, but Full Sail kegged off each of the three beers that are brewed for the blend that is Top Sail. The four beers offered in the tasting were: Maker's Mark Aged, Stranahan's Aged, Four Roses Aged and the blend of all three, Top Sail blend.
I started with the Maker's Mark Aged which offers up bold aromas of dried fruit, oak and vanilla. It has a full smooth body that emphasizes the vanilla and oak, but maintains a bold characteristic that keeps it from being too sweet. The aftertaste introduces dark chocolate flavors. It is very smooth, not sweet, not bitter, nicely balanced. Oak and chocolate covered fruit notes linger nicely on the palate, getting smoother and smoother as it is enjoyed.

Next up, the Stranahan's Aged which has big notes of smoky oak. It has a stronger bolder body , with more assertive bourbon flavors. Oak and vanilla are strong on the tongue and it finishes bold with spiciness and strong alcohol. Very subtle chocolate in the aftertaste, which mostly maintains the oak and bourbon flavors, tending toward the sweeter side.

The Four Roses Aged aroma asserts more bourbon than the other two. Oak and alcohol are also apparent. It starts smooth with the bourbon flavors overtaking the palate. Smokiness and oak linger on the tongue like a nice bourbon! It finishes with strong bourbon flavors and chocolate in the very finish. It maintains a nice smoothness, even with some strong alcohol and bourbon characteristics.

And finally, the Top Sail Blend. It is very smooth, like the Maker's Mark aged. The aroma is sweet with bourbon flavors and oak combining nicely. It maintains a marked smoothness, combining the smoky flavors of the four roses with the alcohol and spiciness of the Stranahan's. Chocolate, bourbon, spice and oak all reveal themselves in the aftertaste. The beer maintains a balanced full-body.

It was an interesting tasting, and it allowed a really clear chance to see where the blend gets all of it's flavors. Admittedly, I enjoyed two more glasses of the Maker's Mark - hey, it was only available that one night! The Top Sail is available in 22oz bottles at 9.85% and 65 IBUs. It will age well, and I am looking forward to seeing how the individual flavors evolve as it ages.