Monday, December 15, 2008

Old Bawdy, Pike Brewing Company, Seattle Washington

Barleywine. Excellent. I enjoy this style immensely, it is to some degree an acquired taste. The first time I had it, I didn't really enjoy it much. Now, it's a different story. We'll be sampling several Barleywine's here - as the Pike website mentions, it's been brewed for six thousand years - so, we'll definitely be giving it it's due respect!

I should mention, that no animals were hurt in this tasting. Above, is our guest sampler, Tank - my sister & brother-in-law's dawg.

It pours amber with a big head.

The aroma is sweet malt and smoky.

The taste is mild, but complex. There is sweetness and hop as well, but that gives way to an oak and smoky flavor. There is also caramel/brown sugar in there as well. It is a viscous brew.

The aftertaste is hop floral and mild oak.

This is a sipper, for sure. Quite drinkable, but good to take it slow - enjoy all the flavors in there. We had it post Thanksgiving meal, which was a perfect time for it. It's a great beer to share. Obviously, Tank enjoyed it - but then again, I've never seen her turn her back on a beer before.

From the website:

10% with 90 IBU's.

It is available in several stores, including Whole Foods. Look for it in 12oz and 22oz bottles.

Malt: Pale, Wheat, Crystal, & Peated.
Hop: Magnum, Chinook, Centennial, & Columbus.


No comments: